THE EFFECTS OF FREQUENT CONSUMPTION OF HIGH-FAT MEALS ON HEALTH
Frequent consumption of high-fat meals can lead to weight gain and obesity.
High-fat meals can increase the risk of heart disease and stroke.
Consuming high-fat meals frequently can lead to high cholesterol levels.
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High-fat meals can cause inflammation in the body, which can lead to various health problems.
Frequent consumption of high-fat meals can increase the risk of type 2 diabetes.
High-fat meals can cause digestive problems such as bloating, constipation, and diarrhea.
Consuming high-fat meals frequently can lead to liver damage and non-alcoholic fatty liver disease.
High-fat meals can negatively affect brain function and increase the risk of cognitive decline.
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